Provides personalized service always with a smile (remembers guests names and preferences)

Maintains clean and orderly tables, set up, organize and clean the station as per USPH standards

Prepares a good mise-en-place to ensure that his station is ready when guests arrive

Be present at the table as guests arrive or leave, pulling the chair for the ladies

Offer the menu and introduce it to the guests

Ensure with the assistance of the Asst Waiter water, bread, butter, and beverages are offered as per service procedure

Must be fully knowledgeable about the menu assisting the Guests with menu explanation and eventual recommendation

Must be fully knowledgeable about service procedure and standard

Taking and processing the order, serve the food promptly and in a timely manner, ensuring temperatures and presentations as per service procedure

Embarkation, debarkation and luggage handling duties when required

Performs Room Service duties when requested by supervisors

Handles all ship’ equipment with utmost care and reports any faulty/broken equipment

Assists management with coaching and introduction of new personneln

Performs all other duties as requested by supervisors

To project a favorable image of the company, to promote its aims and objectives and foster and enhance public recognition and acceptance of all its areas and endeavor

Aware of all events and activities on the ship at all times

To achieve the primary objectives of the position and comply with the above mentioned accountabilities in a timely and efficient manner in accordance with company policies

To keep supervisor promptly and fully informed of all relevant matters

To ensure confidentiality when handling sensitive information

Ensure that all special diets special request are fulfill as per guests requirements in coordination with the section Head Waiter

To achieve the primary objectives of the position and comply with the above mentioned accountabilities in a timely and efficient manner in accordance with company policies.

To project a favorable image of the company, to promote its aims and objectives and foster and enhance public recognition and acceptance of all its areas and endeavor

USPH: Guaranteeing safety, hygiene and sanitation practices are present at all times, maintaining cleanliness of his assign areas up to USPH and company standards, policies and procedures